Shaw’s Recipes from our kitchen to yours

Breakfast Lemonade
Makes 1 pitcher

1-12oz. can lemonade concentrate, thawed
1 ˝ cups mango nectar, chilled
3 cups cold water
Ice
2 cups diced fruit (mango, watermelon, strawberries or blueberries, etc.)

Whisk together the lemonade, mango nectar and cold water.
Add the fruit and ice.